About Mt Lassen Trout Farm Farm-Raised Trout are Environmentally Friendly Mt Lassen Trout Farm Recipes for Preparing our Fish Testimonials
    U.S. farm-raised trout and steelhead are a great low-fat source of protein and omega-3 fatty acids
  • PURE
    Our key ingredient is clear, cold spring water that flows from the base of Mt. Lassen in northern California
    Our ability to deliver our trout live to the processing plant within 3 hours of harvest leads to a freshness that is unsurpassed
    Our fish have exceptional color and a taste that is light and as fresh as possible

We're setting the standard for delivering fresh trout to the customer.

At Mt. Lassen Trout Farm, we deliver our fish to the processor within 3 hours of harvest, resulting in the freshest possible rainbow trout for the consumer. As the largest producer of trout in California and a company with over five decades of trout farming experience, we can ensure that our rainbow trout are the finest available for your table.
We have been producing the finest quality of rainbow trout since 1949.
Our story is one of longevity and pride in the quality of fish we produce. Our veteran team of leaders have over 200 years of combined experience in the aquaculture industry.
Trout and Steelhead are some of the Healthiest Fish You Can Include in Your Diet
Our fish are considered a "Best Choice" by the Monterey Bay Aquarium Seafood Watch. U.S. farm-raised trout and steelhead provide the daily minimum of omega-3s, are low in contaminants, and are raised in environmentally friendly ways.
Our Staff is Second to None When it Comes to Growing Trout
Our staff is trained and committed to handle and care for these fish with the goal of producing the highest quality, healthiest, and best looking fish on the market.
Facebook Icon
View our Facebook Page
© Mt. Lassen Trout Farm | Web Design by Headwaters I.T.